Beef Stew

9 ingredients
8 steps

Ingredients

  • 2 Tbsp. beef drippings
  • 1 medium onion, chopped fine
  • 1 bay leaf
  • 1 c. sliced, cooked carrots
  • 1 c. cooked, diced potatoes
  • 1/2 tsp. salt
  • 1/2 tsp. celery seed
  • 2 c. beef gravy
  • 2 c. cubed, cooked beef

Directions

  1. 1
    Heat drippings in 2-quart utility dish with microwave 20 to 30 seconds.
  2. 2
    Add onion.
  3. 3
    Cook 3 minutes or until onion is limp.
  4. 4
    Add remaining ingredients.
  5. 5
    Combine thoroughly.
  6. 6
    Cover and cook 8 minutes.
  7. 7
    Sprinkle with paprika before serving.
  8. 8
    Recipe yields 4 servings.

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