Beef Stroganoff

6 ingredients
4 steps

Ingredients

  • 1 1/2 lb. beef stew meat
  • salt and pepper to taste
  • 1 small onion
  • 1 can chicken broth
  • 1 can cream of mushroom soup
  • flour

Directions

  1. 1
    Coat beef stew meat with flour and brown with chopped onion in small amount of oil.
  2. 2
    Season with salt and pepper.
  3. 3
    Add broth and soup and simmer for 30 minutes.
  4. 4
    Serve with rice, noodles or mashed potatoes.

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