Coconut Pie

6 ingredients
3 steps

Ingredients

  • 1 deep dish pie shell
  • 1 stick oleo, melted
  • 2 c. white sugar
  • 2/3 c. buttermilk
  • 5 medium eggs
  • 1 c. coconut

Directions

  1. 1
    Cream oleo and sugar together.
  2. 2
    Add beaten eggs, buttermilk and coconut.
  3. 3
    Bake at 325° for 1 1/2 hours.

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