Beef Stroganoff

8 ingredients
5 steps

Ingredients

  • 1/2 stick butter
  • 1 chopped onion
  • 1 round steak
  • 1 (8 oz.) carton sour cream
  • 1 can mushrooms
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Saute onions in butter.
  2. 2
    Add round steak that has been cut in bite size pieces.
  3. 3
    Cook until tender.
  4. 4
    Add remaining ingredients and cook for a few minutes to blend flavors.
  5. 5
    Serve over rice or noodles.

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