Beef Stroganoff

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. round steak, cut in strips
  • 1/4 c. flour
  • dash of pepper
  • 1 1/4 c. margarine
  • 1 (4 oz.) can mushrooms
  • 1/2 c. onions, chopped
  • 1 small garlic
  • 1 c. beef broth

Directions

  1. 1
    Brown meat dusted with flour in margarine.
  2. 2
    Add mushrooms, garlic and onions.
  3. 3
    Stir now and then until meat is tender.
  4. 4
    Add beef broth, cover and cook 1 hour.
  5. 5
    Then add sour cream and cook for 5 minutes.
  6. 6
    Good served over noodles.

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