Key Lime Pie

Directions

1. 1
   Preheat oven to 300°.
2. 2
   Combine egg yolks and condensed milk, mixing well.
3. 3
   Add lime juice; blend well.
4. 4
   Turn into baked pie shell.
5. 5
   Beat egg whites and gradually add sugar.
6. 6
   Swirl onto pie spreading to edge of pie shell all around.
7. 7
   Bake in 300° oven until meringue is pale honey-colored.