Beef Supper in a Flash

Ingredients

• 8 ounces lean sirloin steaks, cut into 10cm/4inch strips
• 1 tablespoon sunflower oil
• 1 ounce flour, mixed with
• 1 teaspoon paprika
• salt & freshly ground black pepper
• 1 red onion, peeled and sliced
• 2 garlic cloves, peeled and finely chopped
• 6 ounces new potatoes, cooked and halved
• 1 dash Worcestershire sauce
• 1 14 cups beef stock, hot
• 4 ounces cherry tomatoes, halved
• 1 tablespoon chopped fresh parsley or 1 tablespoon chives