Beer Biscuits

4 ingredients
3 steps

Ingredients

  • 4 c. Bisquick
  • 3 Tbsp. sugar
  • dash of salt
  • 1 (12 oz.) can beer (room temperature)

Directions

  1. 1
    Mix ingredients well.
  2. 2
    Grease muffin tins and fill 1/2 full. Bake at 400° for 15 minutes.
  3. 3
    May be reheated if any are leftover.

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