Beer Bread

3 ingredients
2 steps

Ingredients

  • 3 c. self-rising flour
  • 1 (12 oz.) can or bottle beer at room temperature
  • 1/4 c. sugar

Directions

  1. 1
    Mix with spoon.
  2. 2
    Pour into greased loaf pan (9 x 5-inch). Bake 40 minutes at 350°.

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