Beer Dip

4 ingredients
4 steps

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 (4 ounce) package blue cheese, crumbles
  • 34 cup chopped onion
  • 1 (12 ounce) bottlegood quality beer

Directions

  1. 1
    With an electric mixer beat together softened cheeses and onion.
  2. 2
    Slowly add in beer until dip reaches desired consistency.
  3. 3
    Refrigerate to slightly stiffen.
  4. 4
    Serve with potato chips and celery sticks.

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