Beet Relish

7 ingredients
4 steps

Ingredients

  • 1 qt. diced beets
  • 1 medium white onion
  • 2 red peppers
  • 2 tsp. salt
  • 1/2 c. grated horseradish
  • 1 pt. vinegar
  • 3/4 c. sugar

Directions

  1. 1
    Cook beets until tender and the skins slip off easily.
  2. 2
    Cut or chop the beets, onion and peppers.
  3. 3
    Combine the ingredients. Cook the mixture until it is clear.
  4. 4
    Seal it in clean, hot jars.

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