Beetroot Cake

13 ingredients
1 steps

Ingredients

  • 8 ounces soft margarine
  • 8 ounces light brown sugar
  • 4 eggs mediums, separated
  • 1/2 lemon
  • 10 ounces flour Self-rasing
  • 1 teaspoon baking powder
  • 4 ounces chopped nuts Mixed
  • 8 ounces beetroot Cooked fresh, finely grated
  • 4 ounces butter softened
  • 8 ounces cream cheese
  • 8 ounces icing sugar
  • icing sugar to dust
  • chopped nuts to decorate

Directions

  1. 1
    ["Heat oven to gas 4/180c/350 F Grease and line 20cm/8\" deep cake tin (round)""

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