Beets With Orange And Ginger
7 ingredients
2 steps
Ingredients
- 6 medium beets
- 1 cup orange juice
- 2 tablespoons candied ginger
- 2 tablespoons maple syrup
- 1/2 cup walnuts
- 1 tablespoon white vinegar
- 1 tablespoon cornstarch
Directions
-
1Scrub beets, leaving on root and 1 inch of stem. Place beets in a large pot and cover with water. Bring to a boil, cover and simmer 45 to 60 minutes or until tender. Drain.
-
2Remove skins and cut beets into wedges. In a saucepan, combine remaining ingredients. Bring to a boil; simmer until thickened. Add beets and toss.
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