Belle'S Famous Spaghetti
10 ingredients
10 steps
Ingredients
- 1 lb. box thin spaghetti
- 1 1/2 to 2 lb. ground beef
- 30 oz. thick tomato sauce or Ragu natural sauce
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- chili powder
- salt
- sugar
- red pepper (optional)
- 15 oz. water
Directions
-
1Cook spaghetti according to package label.
-
2Place spaghetti in strainer.
-
3Rinse with warm to cold water and drain.
-
4Slightly cover entire bottom of 10-inch skillet with salt, place layer of finely chopped onion and bell pepper over salt.
-
5Cover these ingredients with ground beef, topped with a generous amount of chili powder.
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6Cook on low heat until beef begins to change color (approximately 12 minutes).
-
7Chop and stir until beef is thoroughly cooked.
-
8Dilute sauce with water and mix into spaghetti.
-
9Add more salt, chili powder, sugar and red pepper (if desired) to taste.
-
10Cover and simmer from 10 to 15 minutes, stirring frequently.
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