Berries With Raspberry Sauce

Directions

1. 1
   Hull and halve strawberries.
2. 2
   Sort through blueberries and fresh raspberries.
3. 3
   Place berries in a large serving bowl and press through strainer to remove seeds.
4. 4
   Stir in sugar and lime juice to taste.
5. 5
   Drizzle sauce over fresh berries and let stand at room temperature until ready to serve.
6. 6
   Spoon berries into dessert dishes.
7. 7
   Top each serving with small scoop of ice milk or fat-free frozen yogurt.
8. 8
   Yield: 4 servings.