Berry Batter Cake
11 ingredients
9 steps
Ingredients
- 2 c. blue or blackberries
- 3/4 c. sugar
- 3 Tbsp. butter
- 1/2 c. milk
- 1 c. sifted flour
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/4 tsp. salt
- 1 c. sugar
- 1 Tbsp. cornstarch
- 1 c. boiling water or juice
Directions
-
1Line a greased 8 x 8-inch pan with berries.
-
2Beat the next 6 ingredients with mixer for 1 minute.
-
3Pour over berries.
-
4Combine 1/4 teaspoon salt, sugar and cornstarch and blend well.
-
5Pour over batter evenly.
-
6Pour water or juice over all.
-
7Bake at 375° for 50 minutes.
-
8Serve by spooning cake upside down and covering with berries.
-
9Dollop with vanilla ice cream while still warm.
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