Berry Hot Chocolate

6 ingredients
7 steps

Ingredients

  • 2 tablespoons chocolate liqueur
  • 12 ounce Chambord raspberry liquor
  • 1 cup prepared hot cocoa
  • whipped cream
  • Chambord raspberry liquor
  • cocoa powder (optional)

Directions

  1. 1
    Pour first 2 liqueurs into a 10oz mug.
  2. 2
    Add hot chocolate and stir.
  3. 3
    Garnish with a little (or a lot.
  4. 4
    You choose) whipped cream.
  5. 5
    Drizzle with a little Chambord.
  6. 6
    Dust with cocoa if you wish.
  7. 7
    Find your favorite place to sit, put your feet up and ENJOY!

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