Berry Muffins

8 ingredients
5 steps

Ingredients

  • 2 c. all-purpose flour
  • 3 tsp. baking powder
  • 3 tsp. sugar
  • 1/2 tsp. salt
  • 1 egg, well beaten
  • 1 c. milk
  • 3 Tbsp. melted shortening
  • 3/4 c. drained berries

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Combine egg, milk and melted shortening.
  3. 3
    Add this to dry ingredients and drained fruit.
  4. 4
    Stir until just mixed.
  5. 5
    Fill greased muffin pans 2/3 full and bake at 425° for 20 to 30 minutes.

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