Best Pie Crust

7 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 egg
  • 1 c. butter (2 sticks)
  • 1/2 c. water
  • 1 Tbsp. vinegar

Directions

  1. 1
    Mix flour, sugar and salt.
  2. 2
    Then egg, melted butter, water and vinegar.
  3. 3
    Mix well until it has elasticity, then roll out for 2 (9-inch) pie tins.
  4. 4
    Makes 2 (9-inch) pie plates.

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