Best Scones

9 ingredients
7 steps

Ingredients

  • 2 c. buttermilk
  • 2 eggs, beaten
  • 6 Tbsp. cooking oil
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 2 pkg. yeast
  • 1/2 tsp. soda
  • 3 tsp. baking powder
  • 5 c. flour

Directions

  1. 1
    Warm buttermilk; add yeast and dissolve, then add remaining ingredients, flour last.
  2. 2
    Dough should be soft.
  3. 3
    Let raise double in bulk.
  4. 4
    Punch down.
  5. 5
    Place in fridge until ready to use.
  6. 6
    Pat or roll to 1/3-inch thick.
  7. 7
    Slice with knife and fry in hot fat at 350°.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Cooking Spinach

Ocean Mist

A

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

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Dressing, buttermilk ranch

E NOVA 4

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

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Buttermilk pancakes, buttermilk

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