Beth's Asian Salad

7 ingredients
4 steps

Ingredients

  • 1 (10 ounce) bag cabbage, shredded
  • 5 -6 green onions, sliced
  • 2 (3 ounce) packages chicken-flavored ramen noodles, crushed, save the flavor packets
  • 8 ounces cashews, pieces or 8 ounces sunflower seeds
  • 14 cup vinegar
  • 12 cup sugar
  • 13 cup oil

Directions

  1. 1
    Mix first 4 ingredients together.
  2. 2
    Mix last 4 ingredients together mixing well.
  3. 3
    Add to cabbage mixture.
  4. 4
    Refrigerate for 2-3 hours before serving.

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