Better Butter

Directions

1. 1
   Let your butter get to room temperature and place in mixer (if you're using a hand mixer then place it in a medium to large bowl).
2. 2
   Whip the butter until it is fluffy.
3. 3
   Then with your measured 2 cups of olive oil drizzle it into the butter as it is mixing.
4. 4
   Once everything is mixed well it will be as thick as cake batter.
5. 5
   Pour into plastic container with a lid and place in the refrigerator over night.
6. 6
   It will harden and spreads easily.