Bhutanese Red Rice Plain

2 ingredients
5 steps

Ingredients

  • 1 cup bhutanese red rice
  • 1 34 cups water

Directions

  1. 1
    Wash 1 cup rice thoroughly.
  2. 2
    Soak for 45 minutes in 1 3/4 cup cold water.
  3. 3
    Cook rice in covered pot until it start to boil.
  4. 4
    Turn down heat to very low and cook for 35 minutes.
  5. 5
    Turn off heat and let sit for 15 minutes.

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