Big Mama Biscuits

Directions

1. 1
   Mix flour and shortening.
2. 2
   Pour milk in, stirring until all flour is moist.
3. 3
   Knead gently and press out to 1/2-inch. Cut with biscuit cutter.
4. 4
   Place on greased sheet.
5. 5
   Brush with melted butter. Cook at 400° for 15 to 20 minutes.