Biscoff Cookie Spread Popcorn

Directions

1. 1
   Pour oil into a pot and add popcorn kernels.
2. 2
   This should be enough to just cover the bottom of your pot.
3. 3
   Cover with lid and cook over medium heat.
4. 4
   Popcorn is done when the popping sound slows and only happens every 4-5 seconds.
5. 5
   Lay out cooked popcorn on a baking sheet covered with paper towel to cool and let any remaining oil drain.
6. 6
   Then take popcorn and put into a large bowl.
7. 7
   Take Biscoff spread and melt in microwave for 25 seconds.
8. 8
   Pour over popcorn and mix well to really coat the popcorn.
9. 9
   Add crush cookies and mix well.
10. 10
    Rest for 15 minutes and enjoy!
11. 11
    Adapted from Sweet As a Cookie.