Biscotta Recipe

6 ingredients
10 steps

Ingredients

  • 4 Large eggs, slightly beaten
  • 1 tbsp. baking pwdr
  • 3 1/3 c. flour
  • 1 1/3 c. sugar
  • 1 teaspoon anise flavoring
  • 1 1/3 sticks butter (softened)

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cream butter and sugar till fluffy.
  3. 3
    Add in Large eggs, blend well.
  4. 4
    Add in anise flavoring.
  5. 5
    Mix flour and baking pwdr together.
  6. 6
    Mix well.
  7. 7
    Form dough on lightly greased cookie sheet (into long cylinder shape) and bake 20 to 25 min.
  8. 8
    Take out of oven.
  9. 9
    Slice diagonally and put back in oven for 5 min; cold.
  10. 10
    Drizzle cookies with thin powdered sugar glaze mixed with water and sprinkle with small candies.

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