Bits 'O Brickle Cookies

11 ingredients
11 steps

Ingredients

  • 6 oz. pkg. (1 c.) Bits 'O Brickle
  • 1 1/2 Tbsp. liquid shortening
  • 6 Tbsp. flour, unsifted
  • 1/2 c. butter
  • 6 Tbsp. sugar
  • 6 Tbsp. packed brown sugar
  • 1/2 tsp. vanilla
  • 1 egg
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1 1/4 c. plus 2 Tbsp. unsifted flour

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    In a small bowl mix Bits 'O Brickle with liquid shortening until evenly coated, then stir in 6 tablespoons flour until well coated.
  3. 3
    Set aside.
  4. 4
    In a large bowl, combine butter, sugar, brown sugar and vanilla.
  5. 5
    Beat until creamy.
  6. 6
    Beat in egg.
  7. 7
    Gradually add salt, baking soda and flour.
  8. 8
    Mix well. Stir in coated Bits 'O Brickle.
  9. 9
    Drop by rounded teaspoonfuls onto greased cookie sheets.
  10. 10
    Bake at 325° for 10 to 12 minutes.
  11. 11
    Makes 50 (2-inch) cookies).

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