Black and Blue Lemonade

Directions

1. 1
   To make black pepper simple syrup, combine 1 cup of water, 1 cup of sugar and 5 tablespoons of crushed black peppercorns.
2. 2
   Bring to a simmer in a small pot, remove from heat, strain and refrigerate until cold.
3. 3
   Combine black pepper simple syrup, blackberries, and basil in a glass and muddle well.
4. 4
   Fill a tall glass with ice.
5. 5
   Fill glass with two parts fresh squeezed lemon juice to one part club soda, and mix well.
6. 6
   Garnish with lemon slice and basil leaf.