Black Bean Dip

3 ingredients
2 steps

Ingredients

  • 4 oz. rinsed, drained canned black beans
  • 1 small garlic clove, chopped
  • 1 c. prepared thick and chunky mild salsa

Directions

  1. 1
    In food processor, combine beans and garlic and process, using on-off motion, until smooth (do not puree). Transfer to bowl and stir in salsa.
  2. 2
    May also use a blender.

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