Black-Bean Salsa

Ingredients

• 1 (16 oz.) can black beans
• 4 plum tomatoes, diced
• 1/2 c. diced red onion
• 1/2 c. diced green pepper
• 1 large fresh or pickled jalapeno pepper, chopped
• 1 clove garlic, crushed
• 2 Tbsp. chopped, fresh cilantro
• 4 Tbsp. fresh lime juice
• 2 Tbsp. vegetable oil
• 1 1/2 tsp. hot pepper sauce
• 1 tsp. grated lime
• 1/2 tsp. salt