Black Beans And Rice

6 ingredients
6 steps

Ingredients

  • 1 (14 1/2 oz.) can chicken broth (not condensed)
  • 1/2 c. coconut
  • 1 Tbsp. margarine or butter
  • 1 c. uncooked long grain rice
  • 1 (15 oz.) can black beans, rinsed and drained
  • 1/2 c. sliced green onions

Directions

  1. 1
    In a medium saucepan, combine broth, coconut and margarine. Bring to a boil.
  2. 2
    Stir in rice.
  3. 3
    Reduce heat.
  4. 4
    Cover and simmer 15 minutes. Stir in beans and onions.
  5. 5
    Cover and cook an additional 5 minutes or until liquid is absorbed.
  6. 6
    Makes 6 (2/3 cup) servings.

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