Black Bottom Pie
6 ingredients
6 steps
Ingredients
- 1 pkg 18 oz refrigerated ready to bake brownies
- 8 oz cream cheese, softened
- 1/3 c sugar
- 1 tsp peppermint extract
- 3 drops green food coloring
- 8 oz frozen whipped topping, thawed
Directions
-
1Preheat oven to 350°.
-
2Evenly cover the bottom and sides of a 9 inch deep dish pie plate with the ready to bake brownies, forming a crust.
-
3Bake for 20-25 minutes.
-
4In a large bowl, beat cream cheese, sugar, peppermint extract and green food coloring with an electric mixer until smooth.
-
5Fold in the whipped topping then spoon into the crust.
-
6Cover the pie and chill for at least 4 hours before serving.
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