Black Forest Cheesecake

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease 9-inch spring-form pan.
3. 3
   Combine first 4 ingredients.
4. 4
   Press onto bottom and sides of pan.
5. 5
   Bake 15 minutes.
6. 6
   Cool.
7. 7
   Beat cream cheese, granulated sugar and vanilla at medium speed of electric mixer until fluffy.
8. 8
   Add eggs, one at a time, beating well after each.
9. 9
   Stir in chocolate and cream.
10. 10
    Pour into crust.
11. 11
    Bake 1 hour or until center is almost set.
12. 12
    Cool completely, remove rim.
13. 13
    Chill.
14. 14
    Spread pie filling over the top. Serve with whipped cream around edges, cherry filling in middle, chocolate peeled and laid on whipped cream.