Black Forest Dump Cake

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple
  • 1 (21 oz.) cherry pie filling
  • 1 (18.5 oz.) pkg. devil's food cake mix
  • 1 c. chopped pecans
  • 1/2 c. melted butter or oleo
  • whipped topping

Directions

  1. 1
    Drain pineapple.
  2. 2
    Save liquid.
  3. 3
    Spread pineapple in a lightly greased 13 x 9 x 2-inch pan.
  4. 4
    Add pie filling, spreading gently over pineapple.
  5. 5
    Sprinkle dry cake mix evenly over pie filling. Top with pecans.

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