Black Forest Mousse

4 ingredients
1 steps

Ingredients

  • 2 cups cold 2% milk
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 1 can (21 ounces) cherry pie filling
  • 2 cups whipped topping

Directions

  1. 1
    In a large bowl, beat milk and pudding mix for 2 minutes or until smooth. Let stand 2 minutes or until thickened. Stir in pie filling. Gently fold in whipped topping. Spoon into individual dessert dishes; refrigerate until serving.

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