Black Forest Parfaits

5 ingredients
2 steps

Ingredients

  • 2 cups cold 2% milk
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 1 can (21 ounces) cherry pie filling, divided
  • 2 cups whipped topping, divided
  • 6 maraschino cherries with stems, optional

Directions

  1. 1
    In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Stir in 1 cup pie filling; gently fold in 1 cup whipped topping.
  2. 2
    Spoon half of the pudding mixture into six tall glasses or cups. Top with remaining pie filling, pudding mixture and whipped topping. Garnish with cherries if desired.

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