Black Opal

7 ingredients
3 steps

Ingredients

  • Ice
  • 1 1/2 ounces reposado tequila
  • 1 1/2 ounces Guinness
  • 1/2 ounce tawny Port
  • 1/4 ounce Agave nectar mixed with 1/4 ounce water
  • Dash of Angostura bitters
  • 1 very small pinch of cinnamon mixed with 1 pinch of sugar, for garnish

Directions

  1. 1
    Fill a cocktail shaker with ice.
  2. 2
    Add all of the remaining ingredients except the garnish and shake well.
  3. 3
    Strain into a chilled rocks glass and garnish with the cinnamon sugar.

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