Turtles

6 ingredients
5 steps

Ingredients

  • 1 pkg. Kraft caramels
  • 2 Tbsp. water
  • 2 Tbsp. butter
  • 3 c. chopped pecans
  • 1 (12 oz.) pkg. chocolate chips
  • 1/3 bar paraffin

Directions

  1. 1
    Melt caramels, water and butter.
  2. 2
    Stir in pecans.
  3. 3
    Drop by teaspoon on buttered cookie sheet.
  4. 4
    Melt chocolate chips and paraffin over low heat.
  5. 5
    Dip turtles in chocolate mixture and refrigerate for a few minutes.

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