Black Walnut Cake

7 ingredients
4 steps

Ingredients

  • 1 c. Wesson oil
  • 2 c. sugar
  • 4 eggs
  • 1 c. milk
  • 2 1/4 c. self-rising flour
  • 1 tsp. vanilla
  • 1 c. black walnuts, chopped

Directions

  1. 1
    Blend well the sugar, eggs and oil.
  2. 2
    Add milk and vanilla. Gradually blend in flour; mix well.
  3. 3
    Add walnuts.
  4. 4
    Bake in 3 round pans at 350° for 25 to 30 minutes.

Products Matching These Ingredients

Mct Oil Powder

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