Black Walnut Cake

9 ingredients
3 steps

Ingredients

  • 1 c. shortening
  • 2 c. white sugar
  • 4 eggs, separated
  • 3 c. sifted cake flour
  • 1/4 tsp. salt
  • 3 tsp. baking powder
  • 1 c. milk
  • 1 tsp. vanilla
  • 1 c. black walnuts

Directions

  1. 1
    Beat egg yolks, then add dry ingredients.
  2. 2
    Add milk and vanilla, then add nuts.
  3. 3
    Bake at 350° for approximately 30 to 35 minutes or until done.

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