Blackberry Jam Cake

13 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 c. buttermilk
  • 6 eggs
  • 1 c. dates
  • 2 tsp. cinnamon
  • 1 c. raisins
  • 1 c. coconut (if desired)
  • 1 c. seedless blackberry jam
  • 1 1/2 c. butter
  • 1 tsp. soda
  • 3 c. flour
  • 1 c. nuts
  • 2 tsp. cloves

Directions

  1. 1
    Cream butter and sugar; add milk and dry ingredients.
  2. 2
    Add eggs one at a time, beating after each addition.
  3. 3
    Add fruit.
  4. 4
    Bake at 250° until done.
  5. 5
    Do not overcook.
  6. 6
    Makes 3 layers.

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