Blackened Alligator

3 ingredients
5 steps

Ingredients

  • 1 pound alligator loin meat
  • 1 1/2 tablespoons blackening seasoning
  • 1 tablespoon cooking oil

Directions

  1. 1
    Pound alligator until slightly flattened.
  2. 2
    Season using the blackening seasoning.
  3. 3
    Cook in hot oil for approximately 4 to 5 minutes, turning constantly after the first minute.
  4. 4
    When cooked, drain excess oil.
  5. 5
    Serve sliced.

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