Blackened Alligator
3 ingredients
5 steps
Ingredients
- 1 pound alligator loin meat
- 1 1/2 tablespoons blackening seasoning
- 1 tablespoon cooking oil
Directions
-
1Pound alligator until slightly flattened.
-
2Season using the blackening seasoning.
-
3Cook in hot oil for approximately 4 to 5 minutes, turning constantly after the first minute.
-
4When cooked, drain excess oil.
-
5Serve sliced.
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