Blackeyed Pea Squash

7 ingredients
3 steps

Ingredients

  • 5 lb yellow squash
  • 3 T melted butter
  • 2 eggs
  • 1 C bread crumbs
  • 1/4 C sugar
  • 2 T dehydrated onions
  • 1/2 tsp black pepper

Directions

  1. 1
    Boil squash in water 3 to 5 min. until tender
  2. 2
    Drain well.
  3. 3
    Mash slightly in large bowl combine all ingredients. Mix well. Place in 3 qt greased casserole and bake uncovered 350 degrees 15 to 20 min.

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Pbfit

C
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Herbalife Nutrition

D NOVA 4
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Cooked squash

A

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