Blarney Stones

Name: Blarney Stones
Ingredients: 1 1/2 cups flour; 1 cup sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 2 eggs; 1 cup milk, divided, plus a little extra; 1 - 1 1/2 cup powdered sugar; 1 lb spanish salted peanuts or 1 lb jumbo salted peanuts, hulled

8 ingredients

1 steps

Ingredients

1 1/2 cups flour
1 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
2 eggs
1 cup milk, divided, plus a little extra
1 - 1 1/2 cup powdered sugar
1 lb spanish salted peanuts or 1 lb jumbo salted peanuts, hulled

Directions

1

["Preheat oven to 375\u00b0F.", "Sift flour, sugar, baking powder, and salt together in a bowl.", "Place 2 eggs in a 1-cup measuring cup and fill to top with milk (about 1/2 c, varies based on eggs).", "Mix for 5 minutes with dry ingredients - I do this by hand the way she always did, so I'm not sure whether or not using a mixer would be good.", "Spread evenly in a greased 9 x 13\" pan for 12-15 minutes