Blended Cherry Mojitos

10 ingredients
10 steps

Ingredients

  • 1 pound bag frozen pitted cherries
  • 2 cups crushed ice, plus extra to serve
  • 1/2 cup packed fresh mint leaves
  • 1/3 cup fresh lime juice (about 3 limes)
  • 1 cup citrus flavored rum
  • 1 2/3 cups Lime Simple Syrup, recipe follows
  • Lime wedges and fresh cherries, for garnish
  • 2 cups sugar
  • 1 cup water
  • 3 limes, zested

Directions

  1. 1
    Place the frozen cherries, crushed ice, mint leaves, lime juice, rum, and simple syrup in a blender.
  2. 2
    Blend until smooth.
  3. 3
    Pour the mixture into chilled glasses and top with crushed ice.
  4. 4
    Garnish with lime wedges and cherries.
  5. 5
    Lime Simple Syrup
  6. 6
    In a small saucepan, combine the sugar, water, and lime zest over medium heat.
  7. 7
    Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved.
  8. 8
    Remove the pan from the heat and allow the syrup to cool for 20 minutes.
  9. 9
    Strain before using.
  10. 10
    Yield: 1 2/3 cups

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