Blondies

6 ingredients
8 steps

Ingredients

  • 1 c. margarine
  • 2 c. brown sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Grease 12 x 9-inch pan.
  2. 2
    Melt margarine.
  3. 3
    Add sugar, eggs and vanilla.
  4. 4
    Beat until smooth.
  5. 5
    Stir in flour.
  6. 6
    Fold in chocolate chips.
  7. 7
    Bake at 350° for 25 to 30 minutes.
  8. 8
    Makes 18 to 24 blondies.

Products Matching These Ingredients

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Margarine 80% vegetable oil, margarine

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