BLT Salad

10 ingredients
3 steps

Ingredients

  • 14 cup buttermilk
  • 14 cup mayonnaise
  • 14 cup sour cream
  • 1 tablespoon fresh parsley, chopped
  • 1 large tomatoes, sliced
  • 14 teaspoon dried basil
  • 14 teaspoon dried oregano
  • 18 teaspoon garlic powder
  • 8 cups lettuce, torn
  • 8 slices bacon, crisp, crumbled

Directions

  1. 1
    Blend together buttermilk, mayonnaise, sour cream, parsley, basil and oregano and garlic powder.
  2. 2
    Refrigerate 2 hours or till chilled.
  3. 3
    Combine lettuce, tomato and bacon, toss with dressing.

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