BLT Soup
6 ingredients
5 steps
Ingredients
- 12 lb bacon, diced
- 2 medium tomatoes, diced
- 13 head lettuce, diced
- 14 cup margarine
- 14-12 cup all-purpose flour
- 2 cups milk
Directions
-
1Brown bacon until crisp and drain.reserve drippings for another use.
-
2melt margarine and add flour and cook 1-2 minutes.
-
3whisk in milk gradually (should be a thin white sauce consistency) --
-
4add tomatoes and lettuce pieces --
-
5continue heating till thoroughly warmed and serve hot and enjoy!
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