Blue Cake

Name: Blue Cake
Ingredients: 12 cup crushed pineapple; 1 egg; 12 cup unsweetened pineapple juice; 13 cup orange juice; 1 cup whole wheat pastry flour; 12 cup unbleached white flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon vanilla; 12 cup fresh blueberries

10 ingredients

7 steps

Ingredients

12 cup crushed pineapple
1 egg
12 cup unsweetened pineapple juice
13 cup orange juice
1 cup whole wheat pastry flour
12 cup unbleached white flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon vanilla
12 cup fresh blueberries

Directions

1

Preheat oven to 350F.
2

Combine the first four ingredients.
3

Mix on medium speed until well blended.
4

Combine the dry ingredients, and sift into the first mixture; beat well.
5

Gently stir in the blueberries.
6

Pour into a 8 x 8-inch baking pan.
7

Bake 20-25 minutes, or until a toothpick inserted in the center comes out clean.