Blue Cheese Biscuits

5 ingredients
5 steps

Ingredients

  • 1 cup blue cheese, crumbled
  • 12 cup soft butter
  • 1 cup flour
  • 12 cup chopped nuts
  • 1 cup chopped nuts, for rolling

Directions

  1. 1
    Cream together the blue cheese and the butter.
  2. 2
    Add the flour and nuts and mix until a uniform dough is obtained.
  3. 3
    Take 1 teaspoon of the mixture and form into soft balls.
  4. 4
    Roll each ball in the cut of chopped nuts.
  5. 5
    Place on a baking sheet and bake in a preheated 350 F oven for 15-17 minutes.

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